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Hospitality Courses

Our suite of eLearning courses designed for hotel and restaurant staff.

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Helpful courses for those working in kitchens and food service or bars and drinks service.

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Service Courses

Learn to master the basics of hospitality.

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Housekeeping Courses

eLearning courses for housekeeping staff.

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Customer Service Courses

Training for wait staff, receptionists, and anyone else with a customer service role.

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Health and Safety Courses

Keeping customers safe is vital. Explore our courses created for hospitality staff.

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Wine and Champagne

This Wine and Champagne eLearning course has a seat time of 1 hour. It is designed to help operational staff in hotels, restaurants and bars develop their knowledge and skills in wine and champagne service. The course covers topics such as procedures for opening wine, bin numbers, temperature for storing wine, and how to prepare ice baths. The course includes videos and activities that demonstrate the best practice standards of the hospitality industry and aim to increase the learner's confidence in wine and champagne service. This module can be used as a complete programme or individually for specific training needs or refreshers. The course is CPD certified and endorsed by the Institute of Hospitality.

Learning Objectives

  • Prepare equipment for wine and Champagne service
  • State how to present, open and pour wine and Champagne
  • Increase awareness of some problems arising when serving wine and Champagne

Food and Drinks Courses