Safety Aware for Hotel Staff
The Safety Aware for Hotel Staff eLearning course is designed to provide operational staff in hotels, restaurants, and bars with an understanding of all health and safety procedures. The course is tailored for Food Service staff, Reception & Administration staff, and Housekeeping staff, or an all-in-one version for staff across all departments. The course features a range of activities to keep learners engaged and focused, with a choice of modules for targeted learning. The course has a seat time of 60 minutes and is CPD certified and endorsed by the Institute of Hospitality. The modules can be used as a complete program or individually for specific training needs or refresher courses. This course costs £15 per learner. Prices may vary based on your requirements.
- State your responsibility for health and safety at work
- Identify potential hazards found at work and safe working practices
- State how to report an accident at work
Health and Safety Courses
Aim: To identify the health and safety issues relating to those working in the child care environment.
Aim: To help healthcare support workers and adult social care workers with an awareness and understanding of key health and safety issues.
Aim: To provide learners with an understanding of the accident and incident investigation process and the benefits of accident prevention
Aim: To provide delegates with the information and training required by law to prepare them for working in confined spaces.
There is a choice of modules to ensure targeted learning. Versions are available for Food Service staff or Reception & Administration staff or Housekeeping staff or of your staff are general across all departments have the all in one version.
Fully interactive to ensure learners concentrate, this module tackles firstly COSHH requirements such as symbol recognition, personal protective equipment and safe working practices and then leads into manual handling showing by video and photos safe lifting techniques and emphasising the potential problems of lifting badly.
This course covers the Coronavirus (COVID-19): Infection prevention, identification and control, in order to minimise, prevent and control the spread of infection.