Confined Spaces Level 2
The Confined Spaces course aims to provide delegates with the necessary information and training to prepare them for working in confined spaces, as required by law. This 3-hour course will cover topics such as the definition of confined spaces, identifying confined spaces and their potential hazards, assessing risks, control measures, emergency procedures, and the use of personal protective equipment (PPE). Upon successful completion of the course, candidates will be issued with a certificate that is valid for 3 years. The certificate will demonstrate that they have the necessary knowledge and skills to work safely in confined spaces. This course costs £365 for up to 12 learners. Prices may vary based on your requirements.
- Understand the relevant legislation around working in confined spaces
- Understand the responsibilities of the employer and the employee
- Know how to assess risk and identify hazards
- Know how to reduce identified risks
- Understand how to follow safe systems of work
- Understand the importance of personal safety
- Understand procedures for accident prevention and reporting
Health and Safety Courses
Aim: To identify the health and safety issues relating to those working in the child care environment.
Aim: To help healthcare support workers and adult social care workers with an awareness and understanding of key health and safety issues.
Aim: To provide learners with an understanding of the accident and incident investigation process and the benefits of accident prevention
Aim: To provide delegates with the information and training required by law to prepare them for working in confined spaces.
There is a choice of modules to ensure targeted learning. Versions are available for Food Service staff or Reception & Administration staff or Housekeeping staff or of your staff are general across all departments have the all in one version.
Fully interactive to ensure learners concentrate, this module tackles firstly COSHH requirements such as symbol recognition, personal protective equipment and safe working practices and then leads into manual handling showing by video and photos safe lifting techniques and emphasising the potential problems of lifting badly.
This course covers the Coronavirus (COVID-19): Infection prevention, identification and control, in order to minimise, prevent and control the spread of infection.