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Webinar training is an online training method which is live and led by an experienced trainer to offer remote access to learning.

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Our distance learning books are all accredited and mapped to our Level 2 courses. All the credibility of our face-to-face courses, but with unbeatable flexibility. Plus, we mark and certificate it for you.

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Food Safety Principles

eLearning

This 1-hour eLearning course teaches staff to prepare and handle food safely. This course is mapped to National Occupational Standards SCDHSC0214 and SFHSS27.

Learning Objectives

Understand the importance of food safety legislation

List the hazards associated with food hygiene

Explain how control measures and monitoring can prevent food poisoning

List the type of pests linked to food hygiene

Explain the stages of Hazard Analysis Critical Control Points

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